Seafood NightsOn the last Friday of the month the club has a seafood smorgasboard from 6:30pm. For $25 per head, you can feast on a variety of seafood including fresh prawns and oysters together with salads, followed by dessert and tea or coffee. Raffle for Meat trays and Gift Vouchers and lucky member draw. Call our Secretary Manager on 02 9634 2192 to book for these nights as they have proven to be very popular. Friday Night BuffetsEvery Friday night from mid January to mid December you are very welcome to join us for our Friday night ‘a la carte’ dining from 6:30pm. Raffle for Meat trays and Gift Vouchers and lucky member draw. Check out our menu for our very reasonable prices. Friday Bistro | Grilled Chicken Breast in honey, soy & garlic marinade | $18 | | Chicken Schnitzel Breast with salsa and cheese | $17 | | Chicken Breast Burger with mayo & salad | $17 | | T-Bone Steak (450g) | $20 | | Rump Steak (300g) | $19 | | Scotch Fillet (250g) | $18 | | Pork Chops and Apple Sauce | $18 | | Atlantic Salmon (200g) | $19 | | John Dory Fillet | $18 | | Beef Burger with the Lot (egg, bacon, cheese, pineapple, salad) | $16 | | Lasagna | $14 | | Fish Cocktails (7 pieces) | $15 | | Crumbed Calamari (7 rings) | $18 | | Prawn Cutlets (6 pieces) | $18 | | Seafood Combo (3 Fish Cocktails, 3 Calamari, 3 Prawn Cutlets) | $20 | | Garlic Bread | $5 | | SAUCES: Diane, Mushroom, Pepper | $1 |
All Meals are served with chips or roast vegetables
Help yourself to the salads and bread rolls, dressing and condiments
All meals include Dessert, Coffee and Tea
Munchies | Fish Cocktail Basket (4 pieces) + Chips | $7 | | Calamari Basket (4 rings) + Chips | $8 | | Prawn Cutlet Basket (4 pieces) + Chips | $10 | | Seafood Basket (3 of each) + Chips | $13 | | Basket of Chips | $5 | | Basket of Wedges (with Sweet Chili Sauce & Sour Cream) | $7 |
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